LATE NIGHT MENU
CAVIAR & MORE
Traditional ‘Sassanian’ Caviar, Set Up With Russian Blinis, Egg Yolk, Egg White, Shallot, Chives, Crème Fraiche
SIBERIAN OSETRA
140
RUSSIAN OSETRA
175
HYBRID KALUGA
195
STARTERS & SALADS
SMOKED SALMON CROQUETTE
15
Roasted Pepper Sauce, Shaved Pecorino, Cilantro Aioli
CHEESE & CHARCUTERIE
18
Bresaola, Parmesan, Gorgonzola, Brie, Cornichon, Dijon Mustard, Fruit Membrillo, Grissini
MUCVER
15
Zucchini Patties, Feta, Herbs, Yogurt Sauce, Tomato Salsa
BURRATA
16
Heirloom Tomato, Pesto, Pumpkin Seed, Frisee, Balsamic Caviar, Basil Oil
SMOKED WAGYU PASTRAMI
35
Truffle Aioli, Cornichon, Crispy Sourdough, The H Steak Sauce
SEAFOOD & PASTA
LINGUINE DE LA MAR
32
Fennel Sofrito, Littleneck Clams, Octopus, Shrimp, Shaved Bottarga
OSCAR GOES TO LOBSTER
125
1.5 Lbs Fresh Lobster Stuffed With Crab Cake, Drawn Butter With Anatolian Spices
SIDES
TRUFFLE FRIES
15
Parmesan, Herbs, White Truffle Oil
DESSERTS
MASTIHA MUHALLEBI
15
Creamy Turkish Custard, Candied Hazelnut, Orange, Mulberry Molasses, Crispy Kataifi
BAKLAVA
15
Freshly Imported From Turkey
FRESH FRUIT PLATE
22
Seasonal Fruits
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
your risk of foodborne illness. 20% Service Charge added for parties 6 or more
TAKE ME HOME TONIGHT
HOURS OF OPERATION
Mon – Thu: 4 PM – 12 AM
Fri: 4 PM – 2 AM
Sat: 12 PM – 2 AM
Sun: 12 PM – 12 AM
DRESS CODE
Elegant chic. Beachwear, shorts, flip flops, & caps will not be accepted.
